To begin creating your Custom Menu, please select the menu items you wish to add to your basket. You have the option to select each menu item individually, or you can 'Select All Items' for that given meal period by using the button at the bottom of the page. You can also "Select All Menus" by using the button at the top left of the meal period column.
All prices are per station. Chef Attendant required at a fee of $150. One Chef per 100 guests.
Carving stations must be ordered in conjunction with a dinner buffet or minimum of 3 other reception items.
Vegan: V | Vegetarian: VG | Nut Free: NF | Gluten Free: GF | Dairy Free: DF | Contains Dairy: D
Soft Rolls, Assorted Local Mustards, Horseradish,
House BBQ Sauce, Southern Style Slaw
Soft Rolls, Charred Lemon, Chimichurri
Chimichurri, Assorted Mustards, Soft Rolls
Soft Rolls, Assorted Local Mustards, Horseradish, Pan Jus
Soft Rolls, Royal York Cranberry Sauce, Savory Gravy
Soft Rolls, Assorted Local Mustards, Horseradish, Port Jus
Soft Rolls, Assorted Mustards, Horseradish, Rosemary Jus